Ramón Peña Sardines in Olive Oil with Padron Peppers
Ramón Peña Sardines in Olive Oil with Padron Peppers are one of the more prestigious products of this esteemed conservas company. These baby sardines are caught right off the shore of the Galician Rias in the Atlantic Ocean and Mediterranean Sea between May and November, when sardines are at their best. Here, the climate and purity of the waters results in the highest quality canned sardines. The padron peppers are not spicy, but add even more delicious flavor to the sardines.